- Imported from West Bengal, India
- 8 g x 10 ( 10 individual sachets)
- Maacher jhol or fish stew is the defining centre piece of Bengali and Odiya cuisine and a staple in every home.
- Thick or thin, spicy or light, with vegetables or without, maachher jhol has almost as many variations as there are homes in the region.
- Sunrise Maachher Jhol powder imparts the essence of maachher jhol to your dish, as well as a comforting thick goodness.
Calcium 443.3 mg
Cholesterol < 1 mg
Crude Fiber 13.69 g
Energy 324.04 Kcal
Fat 9.78 g